| a day in my life: 03.21.01 | © 1973-2001 cam thomas |
part 3 |
| kim is the owner's daughter and always takes care of us. | |
| this is kevin engert's food. pronounced: pho-tie-nam (beef soup). | |
| kevin fraser gets london broil chopped up with garlic sauce. called: ? | |
| van, the owner always says hi. | |
| steph and i enjoy the wonderful meal. | |
| these two often look at me like this. | |
| van offers pears to buddha. | |
| this bougainvillea grows outside of the restaurant. i like it. | |
| steph's head on the way back to work. | |
| the tech sector in the safety concourse, whew. | |
| jane, who keeps the clients happy. without her, they'd leave. | |
| ah, gary is our support department, in a man (get it?). | |
| who would not be proud of mountain dew as a client? | |
| who would not be proud of 1-800-collect as a client? | |
| this is raw code. wysiwyg'ers, look away. your eyes could get burned. | |
| shame gary is moving to seattle. with those muscles and all. | |
| kev shows kev and steph something. propaganda i think. | |
| my queen again. | |
| this is the mess behind me. i am the mess in me. | |
| i e-mail grant telling him i am watching him work. his reply is that it's weird i would do such a thing. | |
| next » | |